ANGEL RV002 - Active Dry Wine Yeast - Yeast Wholesale New Zealand

The RV002 yeast was selected from natural and high-quality yeast strain and ferment promptly, stably, and thoroughly. Good lixiviation for tannins and pigments, producing more polysaccharide, good structure, balance, and full flavor especially for red wines. The additional benefit to enhance the varietal aromas. Good flocculation after fermentation, stable pigments, amino acid, and wine come from autolyzed yeast have enough benefit for lactic acid fermentation in Malolactic fermentation(MLF).

Availability: 498 in stock