Argentinian Chimichurri Zlaty Food Solutions

Chimichurri is Argentina’s answer to Italy’s pesto – it’s made with vibrant parsley, fresh oregano, chopped garlic, olive oil, vinegar, and fresh red chili. Use this colorful and flavourful sauce to marinade meats and lentils, or even in a pasta sauce. A fully vegan and vegetarian sauce, this works as a dressing on both the best cut of meats or garden fresh produce.