Jaipur Indian Restaurant ♡

Jaipur Indian Restaurant > VEGETABLE KORMA VEGETABLE KORMA SKU: Vegetable KormaA selection of mixed vegetables cooked in a creamery cashew and almond based sauce,a blend of spices and garnished with fresh coriander, sliced almonds and sultanas. • (DFO)

Jaipur Indian Restaurant > DAAL TAKDA DAAL TAKDA Yellow lentils slow cooked in a vegetarian sauce consisting of spices, tomatoes,onion, garlic and ginger, garnished with fresh coriander. • (DFO)

Jaipur Indian Restaurant > CHANA MASALA CHANA MASALA Chickpeas cooked in a thick onion and tomato sauce with a blend of spices,garnished with fresh coriander. • (DF) (VE)

Jaipur Indian Restaurant > MALAI KOFTA MALAI KOFTA Shredded King’s Creamery Paneer and potatoes that are deep fried and finishedin a creamery cashew and almond based sauce, a blend of spices and garnishedwith fresh coriander, sliced almonds and sultanas.

Jaipur Indian Restaurant > DAAL MAKHANI DAAL MAKHANI SKU: Dall MakhaniBlack lentils slow cooked in a creamy vegetarian sauce consisting of spices,tomatoes, onion, garlic and ginger, garnished with fresh coriander.

Jaipur Indian Restaurant > ALOO MATTAR ALOO MATTAR Cubed potatoes and peas cooked in a vegetarian gravy consisting of tomatoes, onions,garlic, ginger and exotic spices, garnished with fresh coriander. • (DF) (VE)

Jaipur Indian Restaurant > BUTTER PANEER BUTTER PANEER King’s Creamery Paneer cooked in our creamy tomato-based sauce with a blend ofexotic spices and garnished with fresh coriander.