Traditional Flavoured Yoghurt Starter - Cheeselinks New Zealand

 

Cheeselinks Traditional Yoghurt Starter – Thermophilic Freeze-Dried Culture

Our Traditional Yoghurt Starter is fast and strongly acidifying, producing a creamy, full-bodied yoghurt with high viscosity and a classic tang. Perfect for those who enjoy a rich, authentic yoghurt experience.

Why you’ll love it:
• Fast acidification for traditional flavour
• Thick, creamy texture with high viscosity – Similar to a “Greek Style" Yoghurt
• Long-lasting culture — makes up to 250 litres of yoghurt
• Non-GMO

Store:
Cheeselinks
Price:
$25
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