MANUKA SMOKED NZ PULLED PORK

Tender, juicy, smoky pulled pork — cooked low and slow for 12 hours and flash-frozen to lock in every fibre of flavour. Real BBQ, zero effort.

Serves: 2–4 people
Prep Time: 15 minutes
Cut: Premium pork shoulder
Shipping: NZ-wide, arrives frozen WHY YOU’LL LOVE IT

This is the kind of pulled pork people usually brag about spending all day smoking — except you don’t have to.

We take care of the long, slow, smoky magic, so you can feed your whānau in minutes, not hours.

Perfect for:

Tacos & nachos

Sandwiches & sliders

Rice bowls

Loaded fries

Family dinners on busy nights

Camping missions where you want proper food

It’s smoky, tender, naturally juicy, and ridiculously versatile. WHAT YOU GET

Inside the pack:

12-hour smoked pulled pork

Natural pork juices for extra flavour

Shredded, tender pork that mixes beautifully with any sauce HOW TO PREPARE (FREEZER → FEAST IN 15 MINUTES)

1. No need to defrost, simply remove from outer pouch and place the sealed pack in simmering water for 15 minutes.
Let it come back to life gently. That’s where the magic happens.

2. Serve it however you like.
Tacos, rice bowls, sliders, baked potatoes, fries, toasties… go wild.

3. Eat like a legend.
You deserve it! WAYS TO SERVE IT Pulled Pork Tacos

Soft tortillas, slaw, lime, and your favourite hot sauce. Pulled Pork Sandwich

Brioche bun, pickles, slaw, signature sauce. Pulled Pork Rice Bowl

Rice, veg, spicy mayo, crispy shallots. Pulled Pork Quesadillas

Mozzarella, tortillas, pan-fried till golden. WHAT MAKES OUR PULLED PORK DIFFERENT Real BBQ. Real smoke. Real flavour.

Smoked low & slow for 12 hours over Manuka wood

No liquid smoke, ever

100% pork shoulder

Hand-pulled in small batches

Flash-frozen to lock in freshness

Reheats in minutes with zero fuss

It’s premium BBQ made properly, not the watery supermarket version. PORTION & STORAGE

Portion: 250g — serves 2–4
Storage: Keep frozen up to 6 months
After opening: Refrigerate and use within 2 days
Shipping: Overnight NZ-wide with insulated packaging

Please note: All of our meat products are smoked to order, so allow 7-10 working days for your order to be smoked, processed and despatched.

INGREDIENTS
NZ Pork (98%), BBQ Seasoning (Includes Spices, Garlic, Onion, Flavour (Milk))

Contains Milk KEEP FROZEN BELOW -18˚C

MADE IN FROM LOCAL AND IMPORTED INGREDIENTS