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Community Education Whanganui 63 views   1 clicks

At Community Education Whanganui, you will be inspired to learn something new, to find your creative side, to up-skill on your existing knowledge! Our courses
  • $25 +
    Kitchen Confidence with Kem Ormond – on 22 August 2026
    Getting the most out of your ThermomixKick off our new “Kitchen Confidence" series with this fun, hands on introduction to getting the most out of your Thermomix. In this 2-hour workshop, Kem will demonstrate the magic of this versatile appliance — from quick prep to clever cooking techniques â€...
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  • $65 +
    A Taste of Cambodia with Chetta – on Saturday 29 August 2026
    A Two Hour Cultural Dinner Experience at 'Te Rangi' Durie HillJoin us for an intimate evening and step into the vibrant heart of Cambodia. Hosted by Chetta, this unique 2-hour experience is more than just dinner: it’s a journey through the true soul of Khmer culture. You will enjoy a beautiful 3-c...
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  • $65 +
    Beef Saraman Curry (Cambodian Celebration Curry) on 21 May 2026
    Discover Cambodia’s most luxurious celebration curry in this relaxed, demonstration-based workshop. You’ll learn how to slow‑cook tender beef in a rich coconut and roasted‑peanut sauce, gently spiced and beautifully aromatic. The flavours are warm, creamy, nutty, and deeply comforting — pe...
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  • $65 +
    Bai Sach Chrouk (Cambodian Breakfast BBQ Pork) on Thursday 11 June 2026
    Join us for a delicious introduction to one of Cambodia’s most loved breakfast dishes. Bai Sach Chrouk brings together smoky, caramelised grilled pork, soft rice, bright pickles, and classic Khmer dressing for a simple, satisfying meal. Tutor Sokchetta will demonstrate the preparation and plating...
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  • $65 +
    Nom Krouk (Cambodian Rice Cakes) with Sokchetta on Friday 27 March 2026
    Whether you're looking to expand your culinary repertoire or simply enjoy watching traditional food preparation, this demonstration offers an engaging introduction to one of Cambodia's most popular and accessible dishes; Nom Krouk, savoury or sweet these rice cakes are a budget-friendly and scrumpti...
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  • $65 +
    Cambodian Chicken Curry with Sokchetta - Thursday 19 February 2026
    Join us for an immersive two-hour demonstration workshop where you'll learn to create an authentic Cambodian chicken curry from scratch. Under expert guidance, you'll master traditional cooking techniques and discover what makes Cambodian curry unique. Whether you're a curious home cook or passionat...
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  • $35 +
    Cambodian-Style Crispy Vermicelli & Chicken Salad on Wednesday 12 November 2025
    Discover the vibrant flavours of Cambodia in this hands-on taster class, where you'll learn to prepare a refreshing and textural salad featuring crispy vermicelli noodles, tender chicken, and a punchy dressing infused with herbs and lime. Perfect for beginners, this short session introduces you to t...
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  • $25 +
    Chek-Ktis (Banana Tapioca Pudding with Coconut Milk) on Thursday 20 November 2025
    Warm, comforting, and naturally sweet—Chek-Ktis is a beloved Cambodian dessert made with ripe bananas, chewy tapioca pearls, and creamy coconut milk. Chetta will guide you through the recipe while sharing reflections on Cambodian traditions and the role of food in everyday life. This relaxed eveni...
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  • $125 +
    Eat Smarter - Live Well! with Dianna Tawharu - starts on 9 October 2025
    Gut Sense - Six Weeks to a Smarter Relationship with Food with Naturopath Dianna TawharuJoin Dianna for a six-week journey into our relationship with food - from how and when we eat to what we choose and why. You’ll uncover the workings of your digestive system and see how habits like eating on th...
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  • $195 +
    Sausage Making Workshop with Gina Guigou - on 14 June 2025
    Join us for an additive-free sausage making workshop. In this delicious discovery of the craft you will make various types of sausage, including one for drying. Experience this hands-on class and take home a selection of your very own scrumptious and meaty creations!1 SessionSaturday 9 am - 3 pm14 J...
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  • $40 +
    Chinese Dumplings with Diana Leu on Sunday 2 March 2025
    Impress your friends and family with home-made Chinese dumplings! Divine Chinese flavours in bite-sized parcels, this hands-on workshop will have you perfecting the art of dumpling-making.1 SessionSunday 2 March 20252 pmEnrolment Information:Community Education courses are for adults. You must be at...
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  • $75 +
    Croquembouche with Gina Guigou on 22 May 2025
    A special dessert demonstrated by Gina GuigouA croquembouche, French for “crunch in the mouth", is a cone-shaped tower of profiteroles bound together by toffee.Gina will demonstrate the assembling of a croquembouche using the traditional method; this will include the spun sugar surrounds. You will...
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  • $50 +
    Sushi for Starters! On 27 March 2025
    Learn the basics of making Sushi in this fun demonstration/interactive workshop; getting the rice ‘right’, assembling your fillings, rolling it up in different ways and looking at the condiments used alongside this quick, easy and nutritious dish. Facilitated by local foodie superstar and chef...
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