Beef Saraman Curry (Cambodian Celebration Curry) on 21 May 2026

Discover Cambodia’s most luxurious celebration curry in this relaxed, demonstration-based workshop. You’ll learn how to slow‑cook tender beef in a rich coconut and roasted‑peanut sauce, gently spiced and beautifully aromatic. The flavours are warm, creamy, nutty, and deeply comforting — perfect for anyone who loves bold flavour without the heat. Along the way, you’ll hear the cultural story behind this iconic dish and gain the confidence to recreate it at home.

1 Session
Thursday 21 May 2026
6 pm to 8 pm

$65

Enrolment Information:

Community Education courses are for adults. You must be at least 16 to enrol in our courses.

If enrolments are low prior to the start date of your course, we will advise you and there will be a full refund. We prefer not to cancel the class until absolutely necessary.

Once you are enrolled we will send you further information about this course via email, please ensure you check your emails, including spam and junk.

Should you need to withdraw from a course the following will apply:

· More than 7 days before the course starts, a refund of 90% of the course fee will be given

· Less than 7 days before the course starts, a refund of 50% of the course fee will be given

· On the day the course starts or after commencement no refund will be given

You will be asked to complete an evaluation form at the end of your course. Your evaluation assists us to improve our service and provide feedback to our funders, who enable us to maintain fees at an affordable level.

For enquiries please on 06 345 4717 or email us at admin@communityeducation.nz