Cold Smoked Blue Cod Fillets 200g

0 inc. GST

AVAILABILITY Year-round

EATING Enjoy this delicious cold smoked blue cod traditionally poached in milk, then use the poaching milk to make a white or parsley sauce or try it in a pie or chowder.

STORING Store in the fridge and use before the best before date.

HARVEST AREA Smoked in the Harbour Fish Invercargill smokehouse.

AVERAGE WEIGHT 200g pack

All images are indicative only. The actual colour or size of product may differ from the image shown.

97 in stock