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80g Resealable Pouch- First harvest (spring), young and tender tea leaves- Mellow flavour with natural sweetness and a balanced nutty-umami finish with no astringency or bitterness- Enjoy as koicha (strong, thick tea), u sucha (traditional tea with water only) or as a vibrant green latte - hot or ic...

First Harvest - CeremonialA vibrant, jade-green matcha with a smooth, umami-rich depth. Crafted for the puresttea experience.Origin: Kagoshima, Japan50gGrown in the Chiran region of Kagoshima, Japan, an area known for its volcanic,mineral rich soil and climatic conditions that nurture some of Japan�...

50g Tin - 80g Resealable Pouch- First harvest (spring), young and tender tea leaves- Mellow flavour with natural sweetness and a balanced nutty-umami finish with no astringency or bitterness- Enjoy as koicha (strong, thick tea), u sucha (traditional tea with water only) or as a vibrant green latte -...

80g - 40-50 serves- Premium 2nd harvest tea leaves.- Robust flavour with balanced bitterness for combining with sweetness.- Perfect for smoothies, chia puddings, or adding a green, antioxidant rich boost, to your baking.

40g Tin - 70g resealable pouchHojicha (焙じ茶) meaning ‘roasted tea’, is a green tea although not green in colour. Unlike matcha, the leaves of Hojicha are roasted, turning them a rich brown and creating a unique character with earthy undertones and a naturally sweet caramel aroma.- Made with...

50g Tin - 80g PouchRecommended for creamy lattes - both hot and iced. A more robust flavour than our Ceremonial Grade matcha, ideal for blending with your favourite milk or for use in smoothies and baking.- premium, organic tencha tea leaves, shade grown for 20-30 days before harvest- the volcanic s...

Enjoy the natural goodness of both 100% pure organic, single-origin, raw cacao powder and ceremonial matcha in this chocolatey and antioxidant-rich beverage.Free from refined sugars, artificial sweeteners and unnecessary fillers, we've selected only health-boosting superfoods to improve immunity, ma...

First harvest, deep, emerald green whole needles of tea, sourced from Kumamoto prefecture, Southern Japan.Japan’s most popular tea, this cultivar is characterized by a harmonious balance of refreshing sweetness and rich umami tones. Sencha Green Tea leaves are steamed immediately after harvesting...