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Hearty BonelessOur a boneless cut prepared from beef, offering a firm texture that responds well to steady cooking. This beef rump roast is well suited to low and slow methods, allowing the meat to become tender while maintaining its natural depth. Best for Slow Cooking, Braising or SmokingThis cut...

Premium Grass-Fed Angus Beef Sirloin SteakOur Angus Beef Sirloin Steaks are prepared from grass-fed beef, offering a well-balanced cut with consistent texture and depth. Each sirloin steak is trimmed and portioned for reliable cooking at home. Ideal for Pan or BBQ CookingThis sirloin steak performs...

Low and Slow Beef Brisket CookingOur prepared from premium grass-fed Angus beef and offered boneless for easier handling and even cooking. This cut responds best to slow cooking methods, allowing the meat to become tender over time. Suitable for Slow Cooker, Oven or BBQWell suited to slow cooked bri...

Traditionally Brined Angus Beef Corned SilversideOur prepared from grass-fed Angus beef and cured using a traditional brining method. The balanced brine enhances the meat’s natural character while supporting a tender texture after cooking. Ideal for Slow Cooker or Stovetop SimmeringThis corned sil...

Lean Angus Beef Mince for Everyday CookingOur Premium Beef Mince 500g is prepared from NZ-raised grass-fed Angus beef, using prime topside cuts for a naturally lean result at approximately 5% fat. It offers a dependable option for those wanting a lighter beef mince without sacrificing quality. Versa...

100% Angus Beef Patties for Quality BurgersOur Angus Beef Patties are made from premium Angus beef, minced and formed into restaurant-style portions. Made from 100% beef with no fillers, they offer a reliable option for those looking for gluten-free burger patties without added ingredients. Suitable...

Premium Beef Eye Fillet - Lean and Tender Steak CutOur Angus Beef Eye Fillet Steaks are prepared from 100% grass-fed Angus beef, offering a naturally lean and refined cut. Known for its fine grain and consistent tenderness, beef eye fillet is well suited to meals where presentation and texture matte...

Ready-Sliced Beef Stir-fry for Quick CookingOur prepared from grass-fed Angus beef and cut into even, ready-to-cook strips. Trimmed for consistency, it is designed for fast preparation when time is limited. Ideal for Wok and Pan DishesThese lean beef strips sear quickly in a hot wok or pan, making t...

Genuine Angus Beef Sausages - Classic FlavourOur Beef Sausages are handmade using premium New Zealand Genuine Angus Beef™, delivering a consistent and dependable option for everyday meals. Crafted with care by our skilled sausage maker, these Angus beef sausages offer quality at great value. Ideal...

Classic Lean Beef Eye Round Roast with Fine Grain TextureOur Angus Beef Eye Round is a boneless cut taken from premium Angus beef, recognised for its uniform shape and tight grain. Naturally lean and neatly trimmed, it offers a structured roast that slices cleanly and presents well at the table. Ide...

Fresh Angus Beef Silverside, Uncorned and NaturalOur prepared from Angus beef and left uncured, giving you full control over seasoning and preparation. This silverside cut offers a lean profile with a fine texture suited to traditional home cooking. Best for Gentle, Slow CookingAs a naturally lean c...

Thin-Sliced Angus Beef Schnitzel for Quick CookingOur Angus Beef Schnitzel is prepared from grass-fed Angus beef and sliced thin for fast, even cooking. This steak schnitzel is designed for convenience, making it a practical option for weeknight meals or classic comfort-style dishes. Perfect for Cru...

Lean Angus Topside, Rolled for Even RoastingOur prepared from grass-fed Angus beef and expertly rolled for consistent cooking. Naturally lean and structured, this topside cut beef is well suited to traditional roasts where steady heat allows it to cook evenly and carve cleanly. Ideal for Oven Roasts...

Angus Beef T-Bone - Classic Bone-In Steakhouse CutOur Angus Beef T-Bone Steaks are prepared from 100% grass-fed Angus beef, combining the tenderness of fillet with the depth of sirloin. The signature T-shaped bone separates the two muscles, offering a balanced steak experience in one generous cut. I...

Bold Angus Beef Rump with Classic Steak CharacterCut from premium Angus beef, our Angus Beef Rump Steaks offer a firm texture and full-bodied depth that steak lovers appreciate. This is a cut known for its hearty bite and satisfying richness, making it a dependable choice for those who enjoy a tradi...

Premium Whole Eye Fillet (Beef Tenderloin)The Greenlea Whole Beef Eye Fillet, also known as Whole Beef Fillet or Beef Tenderloin, is prepared from grass-fed Prime Steer beef and carefully trimmed for consistency. Naturally lean with a fine grain, this cut is prized for its uniform tenderness from en...

Premium Whole Scotch Fillet (Rib Eye)The Greenlea Whole Beef Scotch Fillet, also known as Whole Rib Eye, is prepared from Prime Steer grass-fed beef and aged to support tenderness and depth. With natural marbling throughout, this premium ribeye offers a consistent cut suited to portioning or roastin...

Angus Beef & Garlic Sausages - easy meal for busy scheduleOur Beef & Garlic Sausages are crafted in house using premium New Zealand Genuine Angus Beef™, blended with garlic, herbs and balanced seasoning. This beef garlic sausage offers a well-rounded savoury profile suited to everyday meals or BBQ...

Rich, tender, and full of natural marbling — the Greenlea Whole Beef Scotch Fillet (also known as Whole Rib Eye) showcases the best of Prime Steer grass-fed beef. Carefully aged for enhanced tenderness and depth, this premium ribeye delivers a buttery texture and bold, savoury flavour in every sli...

Our a hearty, boneless cut full of natural beef character. Known for its robust texture, the rump truly shines when cooked low and slow — allowing the meat to become beautifully tender while retaining rich, savoury depth.Perfect for slow cooker beef rump roast, braised beef dishes, or crock pot ru...

Our Angus Beef Sirloin Steaks are cut from premium, grass-fed cattle - tender, full-bodied, and naturally rich in character. Each sirloin steak is carefully trimmed and portioned for even cooking and a perfect balance of tenderness and depth.Whether you prefer to prepare your sirloin steak in a hot...

Our cut from premium, grass-fed Angus beef - beautifully balanced with a tender texture. This beef brisket making it perfect for those who prefer a boneless brisket that’s easier to handle and cooks evenly.Ideal for slow cooked brisket in the slow cooker, pulled beef brisket, or braised beef brisk...

Tender, flavourful, and full of tradition - our brined the classic way for that unmistakable savoury, melt-in-your-mouth texture. This corned silverside is made from grass-fed Angus beef and prepared with a balanced brine that enhances the meat’s natural richness without overpowering it.Perfect fo...

Our Premium Beef Mince 500g is crafted from NZ-raised grass-fed Angus beef and made from prime topside cuts for a naturally lean result - around 5% fat. Perfect for anyone looking for a healthier option without compromising on quality.This lean beef mince is incredibly versatile — create easy dinn...