Farmhouse

5.6% abv

The 2022 vintage of our a single variety cider made from the soft and gentle Yarlington Mill, a 19th century cider apple from Yarlington, Somerset, England. Aged in French oak.

A naturally complex, full bodied cider with subtle farmhouse notes, ripe fruit and a mellow sweetness contained by a soft tannic finish.

Apples: Yarlington Mill

Yeasts: Wild yeasts

Residual sweetness: 20g/l

Serve: Cool (7–10°C)