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This coffee comes from the Gogogu washing station in the Kofele district of Guji, Ethiopia. The washing station produces both washed and natural coffees in the traditional Ethiopian way of processing ripe cherries.Over 700 farmers deliver cherries here from roughly 5km in each direction from the mil...

Nestled in the hills of Machakos County, southeast of Nairobi, the Muthunzuuni Coffee Factory and Farmers Cooperative Society produces coffees with outstanding flavour and character.The cooperative is made up of more than a thousand smallholder farmers, each carefully tending small plots of land. Su...

This single origin part of the Bloom coffee project, which is a collaboration of producers whose goal is to change the perception of Indonesian coffees amongst coffee consumers.By applying a variety of experimental methods to their highest quality beans, the producers introduced a wide range of very...

An Anaerobic single origin offering f rom the Rukago coffee washing station (CWS), Burundi.Bordered by Rwanda, the Kayanza region is known for its production of specialty coffee in Burundi. The Rukago CWS works with local farmers and sources Red Bourbon cherries from the four surrounding hills. Volc...

Sourced from a sleigh-full of standout farms known for their magical micro-lots, this brew jingles to life with bold rye whisky notes, a sprinkle of Christmas spice, a pop of berry cheer, and a full, jolly body. It’s the sort of cup you won’t stop at one, because why would you?Consider this your...

Habtamu Abera began growing coffee in the Dedub region of Gedeb in 2016. Over time, he managed to acquire a washing station, becoming a point of reference for may other producers and one of the main washing stations in the Chelchele area.The coffee is pulped and fermented in tanks for 36-40 hours be...

Our original house blend of premium grade Fairtrade beans, Diva is a smooth brew with a clean finish. Blending beans from the world’s top coffee producing nations, Diva is medium-bodied and carries notes of pineapple and peach. Diva is fantastic for espresso, plunger and filter.

This is a triple dose of our favourite premium grade beans giving you a strong, dark and full-bodied blend with an excellent crema. This no-holds-barred roast is for those coffee aficionados who like a full-flavoured, full-impact drop. With hints of citrus and chocolate, it is best served as espress...

This lively, well-rounded blend has a smooth body and a long lasting finish. Characterised by South American beans that offer brighter notes, this blend starts light on the palate and develops into a deeply satisfying full flavour experience. Complete with chocolate, subtle floral notes and distinct...

Enjoy the smooth taste of this naturally water-processed decaf coffee. This Fairtrade Organic single origin coffee is sourced seasonally from Honduras or Peru and then gently cleansed in Mexico before heading to our shores. Flavoursome, sweet and clean, it has all the kick without the caffeine and i...

Wild, full-bodied and full-flavoured, (previously Espresso) is one of our favourite blends. It has been designed for pulling ultimate espresso shots but is a versatile blend that will work well with your plunger too. With overtures of blueberry and Doris plum, this complex blend has depth, a rich ar...

Developed with the requirements of a new café in mind, our Verde takes simple, bold flavours as its starting point and delivers an espresso with clean sweetness, solid body and a satisfying, lingering finish. Notes of ripe stonefruit, molasses and almond make this a fine addition to the Prima Fairt...

Grab a to be redeemed online or at our Cafe and Roastery on Brougham Street.Instore you can choose from coffee, scones, brew gear, beans, brand new shiny espresso machine. the options are endless!

The association of agriculture and livestock producers ASOBRIS was born out of the desire to reward the growers efforts in producing coffee under a quality seal, leading to an increased quality of life of many coffee growing families in the Municipality of Planadas. Today, 56 coffee farmers are part...