Ethiopian Guji Gogogu Natural

This coffee comes from the Gogogu washing station in the Kofele district of Guji, Ethiopia. The washing station produces both washed and natural coffees in the traditional Ethiopian way of processing ripe cherries.

Over 700 farmers deliver cherries here from roughly 5km in each direction from the mill. The average farm size is roughly 2 hectares and coffee is the main source of income in this region.

Varietal: Natural

Tastes Like: Black tea, cocoa, berries and citrus.

Recommended For: Filter, pour over and V60