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Taste Slightly toasty and herbaceous with hints of fruit and flowersProducerZealong teas are hand-picked by only the top three leaves, are certified organic, and grown in the Waikato region in the North Island of New Zealand. Known for its unique climate and growing conditions, these teas are truly special and have won many international awards.

Allpress’ signature blend made from beans from Brazil, Colombia, Guatemala and Sumatra, roasted in the classic Milanese style. Full bodied and balanced with complex flavours and a long finish.Capsule form, designed for convenience at home.Nespresso ® Compatible: Nespresso is the registered trademark of Socieété Nestlé SA. Allpress Espresso is not affiliated with Nestlé.

Made from wild rosehip and other organic ingredients, this cordial is delicious as a drink and particularly high in Vitamin C. ProducerAroha drinks were born from a love of the land. In 2007, Mark Dillon made his first batch of Aroha cordial from a recipe he found in an old family recipe book, using...

This stylish and functional teapot allows maximum space for tea to infuse, with the strainer incorporated into the lid. Made from heat-resistant glass and stainless steel, the teapot and lid are dishwasher safe and the teapot base can be used in the microwave. ProducerJapanese homewares company Kint...

Bialetti and Dolce&Gabbana come together to celebrate the Italian coffee ritual. Created in 1933 by Alfonso Bialetti, the Moka Express has always been an undisputed icon of Italian style.Today, in this exclusive Dolce&Gabbana edition, the Moka Express becomes a tribute to the artistic crafts, landsc...

Made with white peaches from the Brévenne Valley, this pale-coloured French peach nectar has a pulpy texture, freshness and aromatic peach aroma.For a fabulous Peach Bellini cocktail that is pale in colour mix 1 part white peach nectar with 2 parts Prosecco. ProducerIn 1983, Alain set up on the fam...

Bialetti and Dolce&Gabbana come together to celebrate the Italian coffee ritual.The Bialetti Dolce&Gabbana coffee press transcends the art of home-brewed coffee, transforming each cup into a refined indulgence. Drawing inspiration from the Carretto Siciliano foulard print, a beloved symbol of Sicili...

This distinctive, stylish and functional teapot is made from heat-resistant glass and features a unique cone-shaped stainless-steel infuser.The teapot and infuser are dishwasher safe, while the teapot base is safe for the microwave.Kinto's Carat Teapot holds a capacity of 850ml. ProducerJapanese hom...

The strong yet pleasant acidity of passion fruit is well translated is this fantastic nectar.Try it in a cocktail with vodka, lime juice and mint leaves or incorporate into your desserts. ProducerIn 1983, Alain set up on the family farm in Orliénas, Lyon, planting new cherry, peach, pear and apple ...

Made with flavourful red peaches from the Brévenne Valley, this peach nectar has a gorgeous red colour and delicate bitterness balanced with a sweet freshness.For a beautifully-coloured variation on the classic Peach Bellini cocktail - mix 1 part red peach nectar with 2 parts Prosecco. ProducerIn 1...

Taste Slightly toasty and herbaceous with hints of fruit and flowersProducerZealong teas are hand-picked by only the top three leaves, are certified organic, and grown in the Waikato region in the North Island of New Zealand. Known for its unique climate and growing conditions, these teas are truly special and have won many international awards.

A smooth contrast of flavours: black tea, ginger and manuka bring underlying warmth and spice while spearmint and peppermint offer fresh complexities. Packaged in biodegradable pyramid tea bags.Tea notes: Dry leaf Black leaf with green intact manuka, mint leaves, and ginger pieces Liquor Dark maroon...

A smooth tea with rich floral notes, toasted chestnut aromas and a subtle sweet finish.Tea notes: Dry leaf Slightly twisted green leaves with silver hues Liquor Pale, silvery green with a slight moonlight haze Aroma Hints of Autumn and toasted chestnuts Texture Silky smooth with a velvety touch on t...

A unique take on a classic blend. Zealong’s grey is a delicate combination of rose, lavender and jasmine, with just a slight hint of bitter citrus. Packaged in biodegradable pyramid tea bags.Tea notes: Dry leaf A brightly coloured blend of flowers and herbs with a whole black leaf Liquor Rich blus...

An elegant, vibrant green tea blend with floral notes of rose petal, the woody spice of manuka, and the lingering sweetness of cinnamon. Packaged in biodegradable pyramid tea bags.Tea notes: Dry leaf Thick green leaf with beautiful full red petals, small threads of manuka and chips of cinnamon Liquo...

Allpress’ signature blend made from beans from Brazil, Colombia, Guatemala and Sumatra, roasted in the classic Milanese style. Full bodied and balanced with complex flavours and a long finish.Ground for use with filters. ProducerIn 1986, the love for traditional Italian espresso prompted Michael A...

Allpress’ blend made from beans from Brazil and Colombia roasted in the classic Milanese style. The water-based decaffeination process retains the natural characteristics and complexity of the coffee. Brazil brings body with chocolate notes, while Colombia balances the blend with toffee sweetness ...

This blend, featuring beans from Brazil, Colombia, and Papua New Guinea is roasted a little darker to soften the acidity and introduce rich chocolate notes.Brazil brings lots of body, cocoa and sweetness. Colombia adds milk chocolate notes and a touch of acidity to provide some balance; while Papua ...

Alain Milliat select Bergeron apricots, grown in the Condrieu/Ardèche area of south eastern France, for their slight acidity. Free from any artificial flavourings, colourings or preservatives.With a pulpy texture, vivid aromas, woody flavours and a delicate natural acidity, enjoy it mixed with gin,...

Made with mangoes from Cameroon and free from any artificial flavourings, colourings or preservatives, this bright yellow nectar boasts a strong and fresh flavour with enticing aromas.Try a mango Mai Tai with rum, pineapple juice, triple sec and grenadine. ProducerIn 1983, Alain set up on the family...

Made with raspberries from the hills of Lyon, this nectar boasts a pulpy texture with a finely balanced acidity and sweetness.Try a Raspberry Caipirinha with cachaça, ice and fresh lime juice. ProducerIn 1983, Alain set up on the family farm in Orliénas, Lyon, planting new cherry, peach, pear and ...

Made with peaches from the Brévenne Valley, this exquisite peach nectar has a pulpy texture, freshness and sweetness.For a classic Peach Bellini cocktail mix 1 part nectar with 2 parts Prosecco. ProducerIn 1983, Alain set up on the family farm in Orliénas, Lyon, planting new cherry, peach, pear an...

Perfetto moka irresistibile coffee is the delightful outcome of a collaboration between Bialetti's skilled coffee roasters and the creative expertise of Dolce&Gabbana. A blend of 80% arabica and 20% robusta, this medium roast coffee has floral, fruity, hazelnut and cocoa flavour notes. The fusion of...

Crafted from a blend of 80% Arabica and 20% Robusta, Perfetto Moka Autentico coffee offers an intense and captivating flavour profile. It intertwines elegant fruit notes with delectable caramel undertones, creating an unmistakable aroma.The coffee comes presented in an exclusive tin adorned with Dol...