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Smart Bites Cool Drinks is your go-to guide for effortless entertaining. Packed with clever, no-fuss platter recipes, it features shareable dishes like Chinese roast duck bao, next-level pimped hummus, Med-inspired dips, and cute little tuna onigiri. And the cocktails? Absolute game-changers. Shake...

Explore the world's best spices, discover why certain spice mixes work, and how to use spices creatively.Cookery / food and drinkHardbackDr. Stuart Farrimond224 pagesH: 262mm W: 223mm Spine: 23mmWeight: 1010 grams

www.nzbooklovers.co.nz reviewReviewed by Carole Brungar "SOLO FOOD is a delightful, small-sized hardback crammed full of triple-tested recipes for everyday use. The recipes cover breakfast, lunch, dinner and dessert. The recipes are easy to follow and would suit students flatting or an adult living...

Stay at home, KEEP WARM and stay content with more than 65 indulgent and COMFORTING treats for winter days, from HEARTY SOUPS and cheese FONDUES to HOT CHOCOLATE and freshly baked COOKIES.This adorable book features 65 easily ACHIEVABLE make-at-home recipes for SEASONAL treats traditionally enjoyed...

Whether you're at the beginning of your health and wellness journey and needing help to stay motivated or a seasoned plant-based foodie looking to add more delicious meals to your repertoire, this is the book for you.'' is brimming with over 90 of Tracey's favourite recipes for every occasion - all...

A collection of family-friendly recipes and a slice of history from one of New Zealand's most spectacular working farms.Set amongst the breathtaking landscape of North Otago, A Year At Awakino Station encourages you to slow down, live alongside the land and embrace the seasons. Join Jaz Mathisen, he...

Featuring four weekly meal plans and 80 delicious recipes, The 30-Day Mediterranean Meal Plan & Cookbook is the ultimate onboarding guide to the healthy-boosting, longevity-promoting Mediterranean diet.Cookery / food and drink, Family and healthPaperbackAlexandria Zozos192 pagesH: 235mm W: 191mmWeig...

Welcome to 90 bold, warming, modern takes on classic braises, stews, soups, ragus and more in this modern classic cookbook from the bestselling Lucy Tweed.Cookery / food and drinkPaperbackLucy Tweed224 pagesH: 260mm W: 205mmWeight: 772 grams

We've all got to grow up sometime. More Than Toast is the book you need to up your game in the kitchen and not take yourself too seriously in the process.Cookery / food and drinkPaperbackRhiannon BaldockH: 245mm W: 170mm

Let Hugh Fearnley-Whittingstall take you on a journey as he puts plants centre stage, turning 12 of the most humble veg into delectable plant heroes.With a foreword from Tim Spector, bestselling author and founder of ZOEMany of us aren't getting enough fibre in our diets, but Hugh shows us how simpl...

Britain's best-selling chef shares his passion and secrets. We all love a good but too often they centre around some slightly burnt sausages and burgers.Not anymore! Jamie's got 90 recipes to show us just how brilliant and versatile barbecuing can be, whatever the season. With recipes suitable for b...

Getting the kids involved in cooking is a great way to inspire creativity, build confidence and share special moments together.This book makes cooking easy and fun, while teaching important skills to help them become little chefs at home. Packed with simple and tasty recipes, as well as practical ti...

An instant modern classic: an exquisite baking bible with over 150 recipes for beginners and experts alike.Make baking your happy place. It's not so much a science; it's practice plus play, which becomes instinct and then art. And even the failures are delicious.Welcome to First, Cream the Butter an...

'This book is here to help! Whether you're here to completely change the way you plan and cook, or just to find a few go-to dinners that will stop you from panic-ordering takeaway, I've got you.'With more than 3 million followers, Nicole Maguire of Simple Home Edit is loved for her flavour-packed, f...

Bring the excitement and flavours of MasterChef Australia into your own kitchen with MasterChef at Home.This collection features 100-plus mouth-watering recipes from your favourite contestants, offering a diverse range of dishes that are as fun to cook as they are to eat. Whether you're a seasoned h...

Make twenty-four recipes from the deep dark wood with easy-to-follow instructions for adults to use with children!Make healthy snacks, sweet treats, and simple meals from the deep dark wood - all based on the bestselling picture book The Gruffalo by Julia Donaldson and Axel Scheffler. Is your tummy...

This attractive recipe journal is spiral enclosed with a rose gold spine.New Holland Publishers180 pagesH: 200mm W: 160mm Spine: 22mmWeight: 505 grams

New Zealand's favourite and bestselling cookbook!The Edmonds Cookery Book has been an essential ingredient in New Zealand kitchens for over 100 years. Containing a wide selection of both baking and cooking recipes that are sure to be a success from Afghans to Bacon and Egg Pie.It's not a Kiwi Kitche...

60 easy recipes for crave-worthy Japanese street foods-to make at home and share with friends! Vibrant Yatai street stalls in Japan serve up all kinds of delicious dishes-from steaming bowls of ramen with all your favorite fixings, to crispy gyoza dumplings and perfectly seasoned onigiri rice balls...

A beautiful and life-affirming book of irresistible cake recipes and stories, from the founder of Sweet Bakes. 'Cake is powerful. Cake makes people happy. Cake makes me happy. I love cake.' Alisha Henderson, founder of Sweet Bakes, has dedicated more than a decade to gaining an understanding of what...

Dan Toombs a.k.a The Curry Guy has spent the last two decades travelling and researching the best curries the world has to offer. In Curry Guy One Pot his mission is to bring you all the best one-pot curries, stews, soups, stir-fries, braises and roasts you could ever need.Cookery / food and drinkHa...

From master "baker" Snoop Dogg comes his first baking book! Featuring 55 recipes that can be made with or without weed.Following the success of his #1 New York Times bestseller From Crook to Cook (more than 1.5 million copies sold) and Snoop Dogg Presents: Goon with the Spoon, the infamous rapper an...

Thai: Anywhere and Everywhere is the highly anticipated cookbook from culinary sensation and MasterChef winner Nat Thaipun. A celebration of her Thai Australian heritage and global culinary adventures, this vibrant and delicious collection of recipes brings Thai cuisine to home kitchens everywhere w...

Generations of New Zealanders responded to pioneering broadcaster Aunt Daisy's nine o'clock radio catchcry, 'Good morning, everybody'. While her nationwide broadcasts ended more than 40 years ago, her legacy lives on -- now you can enjoy over 200 of Aunt Daisy's tried-and-true preserves in. From chu...