Te Motu Vineyard 19 views Claim this Business♡

The boisterous younger sibling.From an island known for its long lived reds – this fruit forward blend of Merlot, Cabernet Sauvignon, Franc and Syrah is bursting with energy, and burning the candle at both ends. Matured in French oak, with flavours of red fruit, spice and cassis. Perfectly matched...

On a vineyard at the isolated Eastern end of the island, a man laboured tirelessly to build his dream – green grafting vines to create an extraordinary Syrah. Today, his legacy lives on in The Grafter.Aged in french oak barrels for 10 months, The Grafter can be enjoyed in its youth, and will conti...

The Shed is a kiwi institution, a place of shelter, a feeling of being at home. When the Dunleavy family decided to open a vineyard restaurant to host guests, they converted the old vineyard shed into a casual, friendly dining space to epitomize that sense of comfort when dining among friends and fa...

Bordering the old Waiheke Air Strip this vineyard produces world-class Cabernet Sauvignon & Merlot.Planted when their children were barely walking, John and Paul Dunleavy’s vines have matured over two decades and, like their children, bring their own unique character to this wine.Aged in barrels f...

From a Waiheke winery known for its long-lived reds, comes a chilled wine for more immediate enjoyment. Hand-harvested early in the morning while the fruit was still cool, this blend combines two portions: one cold-soaked on skins for 5 days, while a second portion undergoes a Beaujolais Nouveau-sty...

Meet —the feisty little brother of our Te Motu flagship. A vibrant blend of Merlot and Cabernet Sauvignon, this wine is crafted for those who love bold fruit flavours with a lighter, more approachable structure.The Te Motu story began in the late ‘80s when the Dunleavy family transformed 30 acre...