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Bold, rich and full. Gold medal NZIWS"Sweetly ripe and inviting, the bouquet shows Black Doris plum, olive, clove, vanilla, and cedar characters, followed by a silky-smooth palate that's plump and flavoursome. Attractively structured by grainy tannins, finishing sturdy and finely dry. At its best: n...

90/100 Decanter Wine Awards 2025Situated in the small village of Ste-Cécile-les-Vignes in the heart of Côtes du Rhône territory Domaines Vincent Moreau is based at the historic Chteau de Ruth which has cultivated vines here for over 330 years. Vincent Moreau himself makes wines under two labels:...

98/100 Kerin O’Keefe It is not everyday we get to sell a wine with so much class.This Le Chiuse Brunello is an absolute mega star when you look at the stats. This is a wine that can be so many things to so many situations. Birth year wine, a wine to cellar or just a wine to excite and savour.The B...

We tried this recently and even though we are bias to the wines of Borsao, this wee Organic Garnacha just popped out of the glass like a sunrise. GOLD MEDAL & 94/100 - International Organic Wine AwardsGOLD MEDAL - NWWA 2023The winery was established as a co-operative in 1959. In 2001 it joined with...

One of the Greats!"Bright garnet hue with savoury/spice aromas of wild thyme, rosemary, fennel and mushroom complemented by dark cherry, ripe strawberry and dried rose petals. The elegantly structured palate is layered and compact with a purposeful flow, much like an alpine river in springtime. This...

Natural, low-fi, no preservatives. Call it what you want but do not forget the terms as it they are becoming more and more loud.This very first cuvée without added sulfites is the result of Catherine Delaunay and her team’s desire to explore new vinification techniques and innovate to meet consum...

A beautifully presented Clare Shiraz that only impresses.Nestled in the Clare Valley’s Stanley Flat region, moderate-continental climate enjoys cool nights and long warm summer days, retaining crisp acidity, balance and structure in our wines. With just over 18 hectares, or around 43 acres, of Shi...

A refined and elegant Pinot Noir from the almighty Wairarapa. The price is somewhat almighty also!"Lovely bouquet with ripeness of red berry fruits with a savoury earthy frame. Flavours of cherries and red plums, tart cherry and a strawberry compote idea. There’s a natural youthful tautness as the...

We love this. "Aromas and flavours of licorice and black currant, toasty vanilla laved wood scents, pepper spice and a natural earth and leather quality. Firm and dry on the palate, youthful with a core of ripe blackcurrant and ark berry fruit flavours, some floral highlights. Acidity sets the backb...

Premium Shiraz without the premium price.Three Dark Horses is the project for former Coriole winemaker Matt Broomhead. When the opportunity arose in 2009 to make wine from Bruno Romano’s old vineyard in the Seaview sub region of McLaren Vale- Matt teamed up with his father Alan and grandfather Fra...

Where do you get value like this. Refreshing and delicious"A vibrant and intense bouquet of ripe red berry fruits, red apple skin and dried raspberry powder. Bright, fruity and refreshing on the palate, a dry wine with a core of boysenberry and red cherry flavours, raspberry jam and red flowers. Fin...

Just don't tell Gary we have it!"Our DtG Shiraz is created by sourcing and harvesting only the very best premium Victorian fruit. As soon as primary fermentation was complete, the wine was racked into 500L French Oak Puncheons (80% New Oak, 20% 1 Year Old), where it was left to go through malolactic...

This great looking Shiraz that has a link to don't Tell Gary Shiraz but her name's Jo."Every wine Jo makes has hours of her deliberations, considerations and yes, even palpitations, poured into every bottle on a never-ending hunt for perfection. As soon as we tasted the three wines, we are knew they...

Everything a Zin of this price should be. Full of rich and velvety notes covered in a seductive and a rich frame.The label has been with us a while now and we cannot afford to not have it listed. America has made this specific variety their own and now consumers are all over it. "Plum, jam, blackber...

Caravan anyone?"Sometimes, the most wonderful creations emerge from random, happy hybrids. Take the cross-pollution of Peloursin and Syrah vines which French botanist Francois Durif discovered. He produced a delicious new grape variety, worthy of his own name: Durif, also known as Petite Sirah. And...

Lagrein is similar to Syrah but cooler.This Lagrein Elena Walch gleams invitingly with its intensive and dense garnet red color. The complex bouquet captivates with discreet spicy aromas, with cocoa together with wild berries and sweet cherries in the background. Distinctive tannin structure, smooth...

This has to be one of the best priced reds on the market."This is instantly appealing on the nose with blackcurrant, Black Doris plum, violet, tobacco and roasted almond characters. The palate is equally enticing with succulent fruit flavours combined with silky texture and fine tannins, finishing s...

Welcome back to the Inner sanctum!"Yalumba’s Menzies Estate Vineyard lies in the heart of Coonawarra on the famous terra rossa soil over limestone. This valuable patch of land is the holy grail of all Cabernet purists; just 2 kilometres wide and 20 kilometres long, with soil vivid red in colour. F...

Awarded 93/100 Points & 5 Stars, Sam Kim, Wine Orbit."Upfront and fabulously aromatic with black/blueberry, warm spice, rich floral and toasty oak aromas, it's succulent and plump in the mouth, displaying silky texture and beautifully melded tannins. Crowd-pleasingly delicious. At its best: now to 2...