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Whether you’re feeding a crowd or prepping for the week ahead, sheet pan meals make cooking a little easier. Our OXO Good Grips Sheet Pan Scoop was specially designed to help you transfer your meals with less mess. A wider shovel scoops up more veggies, meat or fish, while the tapered side walls h...

A lightweight and durable Bread Lame designed for scoring and slashing dough before baking. Featuring a stylish beechwood handle and a curved stainless steel blade, it helps you create decorative, artisan-style loaves with ease.Includes 5 stainless steel blades.FeaturesPerfect for scoring dough befo...

Dish out ice cream for a crowd with the OXO Good Grips Ice Cream Spade. It has a wide, stainless steel head that's perfect for scooping large servings of ice cream and durable enough for packing pints. The soft, non-slip handle stays comfortable—and won't get cold during use. Dishwasher safe

ideally shaped and sized for making omelettes in small pans.The flexible head and edges conform to rounded pans, allowing it to easily glide under entire omelettes. The wide shape provides structure to flip or fold while keeping omelettes intact.

Made of perforated stainless steel, our Splatter Screen keeps grease off of countertops, stoves and, most importantly, cooks.Fits pans up to 13 inches wide, with grooved rings to rest on different sized pans. The soft handle locks in the open position and folds down for compact storage.

An Andre Verdier Laguiole spreader brings French craftsmanship right to your mezze board, antipasti or dining table. Handcrafted in the Laguiole region of France, it features a sleek stainless steel blade paired with a beautifully coloured resin handle. The iconic Laguiole Bee adorns the handle - a...

The Avanti cheesecloth is a multi-purpose cloth made of durable, lint-free cotton fibre. Great for a variety of culinary uses, including making cheese, straining soups and sauces, basting turkeys, forming herb and spice bags and steaming fish and puddings. The cheese cloth leaves no unwanted taste s...

Kai Select 100 is a collection of utensils that help you create happiness through cooking. Kai Select are a collection of utensils designed to fit in your hand and are comfortable to use.- Compact tongs useful for food preparation and self-service at the table.- The tips have a basic shape that make...

Kai Select 100 is a collection of utensils that help you create happiness through cooking. Kai Select are a collection of utensils designed to fit in your hand and are comfortable to use.Kitchen scissors with a combination of narrow and wide blades to achieve strong and sharp cutting. - Strong and s...

Kai Select 100 is a collection of utensils that help you create happiness through cooking. Kai Select are a collection of utensils designed to fit in your hand and are comfortable to use. The Stainless Steel Peeler has a diagonal blade that glides over the surface of vegetables, with a light and thi...

Kai Select 100 is a collection of utensils that help you create happiness through cooking. Kai Select are a collection of utensils designed to fit in your hand and are comfortable to use.Wide peeler that peels smoothly - useful for shredding cabbage and peeling thin slices of daikon radish.- The sla...

Made from layers of paper, compacted tightly to offer the same feel & cut as a wooden chopping board. Unlike some chopping boards, knives will not dull when used.Dishwasher safe.Size:Large 37x27cmSmall 30x23cm

The OXO Good Grips Cherry & Olive Pitter has a pressure-absorbing, non-slip grip that makes pitting even a pie’s worth of fruit effortless. A splatter shield protects your work area and clothing from messy juices and removes for easy cleaning. Our sturdy, die-cast zinc Pitter has a generous holder...

The Shun Classic Carving Knife is suitable for carving and slicing all meats.Achieve the perfect slice of meat or poultry with the Shun Classic 20cm Carving Knife. It’s the right knife whether you want to carve paper-thin or thick and juicy slices. The razor-sharp blade makes a cleaner cut, which...

Cook your BBQ meats perfectly with the Hunt & Gather Oil Sprayer. The easy to use pump produces a mist spray. Works with oils and vinegars. - Airtight glass bottle keeps your oil fresh- BPA free- Perfect for BBQ-ing, roasting, frying, dressing salads & baking.Note: the spray effect will be affected...

Make a recipe a few times and it becomes habit. Make it enough and it becomes home.In his much-anticipated new book, Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooking, delivering new classics that taste of home.Roast chicken and other traybakes sit alongside vibrant...

Polly Markus is back with more than 70 sensational new recipes from Miss Polly's Kitchen - every one of them seriously delicious!Get ready for a mouth-watering array of recipes - perfect for weeknight meals or long lazy lunches with family and friends at the weekend.Packed with those signature punch...

Everyday, at-home Chinese cooking from MasterChef winner Sam LowSam Low demystifies modern Chinese cooking with a collection of accessible, simple recipes that can be cooked with ingredients from the supermarket.He describes in detail how to build your pantry of classic Chinese ingredients, setting...

Winner of the Observer Food Monthly Cookbook of the Year 2013.Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi- The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking.At the heart of Yotam and Sami's food is a s...

TRANSFORM YOUR AIR FRYER COOKING WITH JAMIE OLIVER'S EASY, VERSATILE, AND DELICIOUS RECIPESAir fryers save you time and money. Now discover just how delicious air frying can really be, with Jamie.Whether you’re new to air frying or an expert, Jamie Oliver’s here to help you take your gadget to t...

There's a particular kind of magic that happens when you cook from a place of memory and longing - when a recipe isn't just instructions, but a bridge to somewhere you've been, or somewhere you've always wanted to go. Boustany is that kind of cookbook. Sami Tamimi, co-author of the beloved Ottolengh...

A true master of his craft, in this book bartender, restaurateur, spirit consultant, brand owner and drinks author Tristan explores and experiments with the art of mixing the perfect cocktail, explaining the fascinating modern turns mixology has taken. Showcasing a selection of classic cocktails, he...

From acclaimed pastry chef Clarice Lam: a visually sumptuous pan-Asian baking book exploring an umami-rich array of baked goods, confections, and savory snacks. Breaking Bao is a culinary journey bridging gaps between Asian flavors and global techniques. It is a collection of recipes rooted in renow...

Clear concept-led cookery from a platform which has seen rapid growth in the past six months. For fans of The Roasting Tin (245k TCM) and Good Food Meals for One (35k TCM).'A brilliant beyond brilliant idea' Nigella Lawson'A genius approach to bringing joy to every meal, Eleanor gets that good food...