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Kai Select 100 is a collection of utensils that help you create happiness through cooking. Kai Select are a collection of utensils designed to fit in your hand and are comfortable to use.- Compact tongs useful for food preparation and self-service at the table.- The tips have a basic shape that make...

Kai Select 100 is a collection of utensils that help you create happiness through cooking. Kai Select are a collection of utensils designed to fit in your hand and are comfortable to use.Kitchen scissors with a combination of narrow and wide blades to achieve strong and sharp cutting. - Strong and s...

Kai Select 100 is a collection of utensils that help you create happiness through cooking. Kai Select are a collection of utensils designed to fit in your hand and are comfortable to use. The Stainless Steel Peeler has a diagonal blade that glides over the surface of vegetables, with a light and thi...

Kai Select 100 is a collection of utensils that help you create happiness through cooking. Kai Select are a collection of utensils designed to fit in your hand and are comfortable to use.Wide peeler that peels smoothly - useful for shredding cabbage and peeling thin slices of daikon radish.- The sla...

Made from layers of paper, compacted tightly to offer the same feel & cut as a wooden chopping board. Unlike some chopping boards, knives will not dull when used.Dishwasher safe.Size:Large 37x27cmSmall 30x23cm

The OXO Good Grips Cherry & Olive Pitter has a pressure-absorbing, non-slip grip that makes pitting even a pie’s worth of fruit effortless. A splatter shield protects your work area and clothing from messy juices and removes for easy cleaning. Our sturdy, die-cast zinc Pitter has a generous holder...

The Shun Classic Carving Knife is suitable for carving and slicing all meats.Achieve the perfect slice of meat or poultry with the Shun Classic 20cm Carving Knife. It’s the right knife whether you want to carve paper-thin or thick and juicy slices. The razor-sharp blade makes a cleaner cut, which...

Cook your BBQ meats perfectly with the Hunt & Gather Oil Sprayer. The easy to use pump produces a mist spray. Works with oils and vinegars. - Airtight glass bottle keeps your oil fresh- BPA free- Perfect for BBQ-ing, roasting, frying, dressing salads & baking.Note: the spray effect will be affected...

Make a recipe a few times and it becomes habit. Make it enough and it becomes home.In his much-anticipated new book, Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooking, delivering new classics that taste of home.Roast chicken and other traybakes sit alongside vibrant...

Polly Markus is back with more than 70 sensational new recipes from Miss Polly's Kitchen - every one of them seriously delicious!Get ready for a mouth-watering array of recipes - perfect for weeknight meals or long lazy lunches with family and friends at the weekend.Packed with those signature punch...

Everyday, at-home Chinese cooking from MasterChef winner Sam LowSam Low demystifies modern Chinese cooking with a collection of accessible, simple recipes that can be cooked with ingredients from the supermarket.He describes in detail how to build your pantry of classic Chinese ingredients, setting...

Winner of the Observer Food Monthly Cookbook of the Year 2013.Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi- The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking.At the heart of Yotam and Sami's food is a s...

TRANSFORM YOUR AIR FRYER COOKING WITH JAMIE OLIVER'S EASY, VERSATILE, AND DELICIOUS RECIPESAir fryers save you time and money. Now discover just how delicious air frying can really be, with Jamie.Whether you’re new to air frying or an expert, Jamie Oliver’s here to help you take your gadget to t...

There's a particular kind of magic that happens when you cook from a place of memory and longing - when a recipe isn't just instructions, but a bridge to somewhere you've been, or somewhere you've always wanted to go. Boustany is that kind of cookbook. Sami Tamimi, co-author of the beloved Ottolengh...

A true master of his craft, in this book bartender, restaurateur, spirit consultant, brand owner and drinks author Tristan explores and experiments with the art of mixing the perfect cocktail, explaining the fascinating modern turns mixology has taken. Showcasing a selection of classic cocktails, he...

From acclaimed pastry chef Clarice Lam: a visually sumptuous pan-Asian baking book exploring an umami-rich array of baked goods, confections, and savory snacks. Breaking Bao is a culinary journey bridging gaps between Asian flavors and global techniques. It is a collection of recipes rooted in renow...

Clear concept-led cookery from a platform which has seen rapid growth in the past six months. For fans of The Roasting Tin (245k TCM) and Good Food Meals for One (35k TCM).'A brilliant beyond brilliant idea' Nigella Lawson'A genius approach to bringing joy to every meal, Eleanor gets that good food...

Michele Pascarella, founder of 'Napoli on the Road', was named the best pizza maker on the planet at the Ferrarelle World 50 Top Pizza Europa Awards 2023 and best pizzeria in the UK and in Europe in 2024.Michele is a ‘pioneer of contemporary pizza making’ and his win is a testament to how he pus...

Step into the kitchen with wildly popular baker Brooke Bellamy, owner of Brooki Bakehouse, and discover how to create the most delectable sweet treats for every craving and occasion.Since growing up baking with her mum in Tasmania, Brooke's journey to becoming a bakery owner has spanned continents-...

Yassou! Pull up a chair at Greece’s beloved tavernas with this gorgeous cookbook.“Opa" is a phrase that captures the warmth of Greek culture, an expression that can carry many meanings based on the context in which it’s used—from joy to excitement, celebration to surprise. For authors Helena...

The J. Weck preserving company was founded at the beginning of last century in Oflingen Germany and their glass is still manufactured here today. These stylish forms are suited to not just preserving, but many other forms of food storage, crafting and gifting.Please note:- Clamps and seals are sold...

The J. Weck preserving company was founded at the beginning of last century in Oflingen Germany and their glass is still manufactured here today. These stylish forms are suited to not just preserving, but many other forms of food storage, crafting and gifting.Please note:- Clamps and seals are sold...

Nau mai, haere mai ki tenei kai hakari wainene!Christall Lowe invites you to a hakari (feast) at her family table - replete with mouthwatering dishes infused with the flavours of Aotearoa, brimming with manaakitanga (hospitality), and served with wonderful tales of nostalgia. In this beautifully ill...

‘My food story begins at home, on my nana’s lap, as she fed me kamokamo mashed with butter when I was just a young thing. Too young to walk or talk, I’m sure that first meal set me up for a life of loving good, homegrown kai (and butter).’ — Christall LoweThe gathering of food and people t...