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They have dark-green, hard skin with speckles and stripes and a round flat shape. The flesh is a fine-textured orange to dark yellow with a slightly sweet flavour. Immature buttercups have a paler flesh.

They have dark-green, hard skin with speckles and stripes and a round flat shape. The flesh is a fine-textured orange to dark yellow with a slightly sweet flavour. Immature buttercups have a paler flesh.

Butternuts have a creamy beige thin skin and an elongated shape which is thicker at one end. They have orange flesh and a sweet flavour which varies with variety, growing conditions and season.