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Sodium97 mg109 mg ProducerSabato’s range is inspired by the source of our superb ingredients - Europe. All of our products are lovingly made using carefully selected, top-quality sourced ingredients.

Sodium191 mg1270 mg ProducerJulie Le Clerc is a passionate cook, author, food stylist and presenter who has had an eventful culinary career including many years cooking in professional kitchens, running her own boutique catering business and owning and cooking for two highly successful cafés. Her s...

Eponymous to the city of Madras now called Chennai this curry sauce will take your tastebuds to coastal India. Coconut, curry leaves and mustard seeds in a medium spicy tomato-based sauce make this a favourite for almost every palate.Gluten Free with no artificial flavours, colours or preservatives added.

This spicy, chunky tomato-based curry sauce will be sure to tickle your taste buds. Pair with chicken, beef, lamb or vegetables.Gluten Free, Dairy Free and Vegan, with no artificial flavours, colours or preservatives added.

What we fondly refer to as ‘Butter Chicken’, Makhani translates to ‘with butter’. This exceptional sauce uses cashew nuts instead of butter for the ultimate velvety medium-spicy sauce. Pair with chicken, paneer, vegetables, beef, lamb or seafood.Gluten Free, Dairy Free and Vegan with no artificial flavours, colours or preservatives added.

Sodium320 mg1000 mg ProducerSabato’s range is inspired by the source of our superb ingredients - Europe. All of our products are lovingly made using carefully selected, top-quality sourced ingredients.

This is superior convenience food! Simply chill, and El Navarrico gazpacho is ready to serve.El Navarrico gazpacho is made in small batches using top quality ingredients to ensure maximum flavour is retained. To a base of fresh tomatoes, cucumber, peppers, onion, garlic, extra virgin olive oil and a...

This rose Harissa paste gives an intense, spicy flavour when used as a rub or marinade or it can be used in slow cooking, stews or casseroles. Made with real organic rose petals, this is a paste you'll never forget! ProducerAlexandra's are key innovators of spice blending in New Zealand. Their premi...

Hand-crafted in sunny Nelson, Urban Hippie miso is made using GMO-free soy beans and rice, natural sea salt and a koji culture. The miso is fermented for over 6 months to create complex umami flavours.Use this traditional Japanese condiment in soups, stir fries, marinades, dips and dressings.No MSG added, GMO free, Gluten free, Unpasteurised.Store in the refrigerator.

Sodium168 mg600 mg ProducerSabato’s range is inspired by the source of our superb ingredients - Europe. All of our products are lovingly made using carefully selected, top-quality sourced ingredients.

Sodium237 mg1320 mg ProducerSabato’s range is inspired by the source of our superb ingredients - Europe. All of our products are lovingly made using carefully selected, top-quality sourced ingredients.

Misomite is a type of white miso that contains less salt and more rice to give a sweeter taste.Enjoy Misomite as a yeast spread on toast, use in dips and dressings or use as a stock cube, adding a teaspoon to boost the flavour of meat and vegetable dishes.Made in Nelson, New Zealand.