Gunpowder Green Organic

One of China's oldest and most enduring green teas, traditionally hand-rolled into tight pellets that slowly unfurl in hot water — a craft refined over centuries in Zhejiang Province. The drum-roasting process is what gives this tea its signature character: a whisper of smoke, a generous body, and a remarkable ability to keep on giving across multiple infusions.

A bold, everyday green — equally at home alongside a meal or as a slow afternoon companion.

The dry leaves arrive dusty green-grey and tightly rolled, releasing a soft smokiness as they meet the water. In the cup, a deep, dusty-yellow liquor — smoky on the nose, opening into delicate floral notes of jasmine and a surprising touch of ripe papaya on the finish.