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Three French Vines 8 views   1 clicks

Exquisite Champagne delivered to your door. Three French Vines is quality, exquisite Champagne delivered to your door.The Champagne the French drink, now available in New Zealand. Come on a journey with us today and enjoy the great experience of our unique sparkling wines, and fall in love with this speciality Champagne like we did. Explore our … Continue reading Three French Vines, French Champagne
  • $90 +
    Jean Josselin Alliance Extra-Brut R. 22
    Grape Varietals: 70% Pinot Noir and 30% ChardonnayBlend: 2022 harvestVinification: complete malolactic fermentation, two extractions, no filtration and no cold stabilisationAlcohol: 12.5%Dosage: Extra-brut (2.5 g/l)Organoleptic Analysis: Straw yellow colour. Fresh nose with hints of acacia, quince a...
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  • $105 +
    Jean Josselin Aux Origines Millésime Extra-Brut 2019
    Grape Varietal: 100% Pinot NoirBlend: 2019 vintageVinification: complete malolactic fermentation, two extractions, no filtration, and no cold stabilisationAlcohol: 12.5%Dosage: Extra-brut (2 g/l)Organoleptic Analysis: Golden yellow colour. Powerful, complex nose revealing a mature wine. Dominant ter...
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  • $115 +
    Jean Josselin Audace Extra-Brut R.22
    Grape Varietal: 100% Pinot NoirBlend: 2022 harvestAlcohol: 12.5%Vinification: Percentage of grapes sorted, de-stemmed and soaked with their skins for 24-36 hours, depending on the year. Juice extracted, then blended with the juice from the press. Complete malolactic fermentation, two extractions ,no...
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  • $85 +
    Jean Josselin Contexture Extra-Brut R.22
    Grape Varietals: 50% Chardonnay, 20% Pinot Noir and 30% Pinot MeunierBlend: 2022 harvestVinification: complete malolactic fermentation, two extractions, no filtration and no cold stabilisation.Alcohol: 12.5%Dosage: Extra-brut (2.5 g/l)Organoleptic Analysis: Pale yellow colour, fine, creamy bubbles...
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  • $130 +
    Jean Josselin Les Blancs Millésime Extra-Brut 2020
    Grape Varietal: 100% ChardonnayBlend: 2020 vintageAlcohol: 12.5%Vinification: complete malolactic fermentation, two extractions, no filtration and no cold stabilisation. The bottles are stored on their sides, on wooden laths, for 3 years minimum before disgorging.Dosage: Extra-brut (2 g/l)Organolept...
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