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Adelphi's reputation for selecting and bottling whisky from the Mortlach distillery is well known, especially from the late 1980's. This latest release was distilled in 1987 and bottled at 38 years of age, at a naturally low cask strength of 45.9%. The nose is offers an exotic and complex scent - in...

Another simply cracking Mortlach from Signatory, aged for 17 years in total, including a final maturation in an first fill ex-Oloroso sherry butt. A sister cask to a previous release we've had, this carries the same signature of rich fruit puddings, layers of Christmas spices and dried fruits smothe...

The latest release in Signatory's excellent 100 Proof series includes this Mortlach, distilled in 2013 and matured for 11 years. A rich flavour of stewed dried fruits can be found, with vanilla filled apricot tarts and malt bread drizzled with honey. Umami (savoury) and nutty flavours come come thro...

Distilled at the famous Mortlach distillery in Speyside, this is a rich and complex single malt that sits at the heart of the iconic Johnnie Walker blends. Matured in a combination of traditional casks, there is a fruity, dark chocolate and dry spicy flavour, with a unique meaty character. An absolu...

Maturing for 13 years in refill and virgin oak casks this whisky from Mortlach has been bottled at cask strength of 55.9%. On the nose there are meaty and woody notes, which develop into savory spices. Vanilla sweetness is also found with gentle woody notes. The finish is long and lingering with a d...

From Highland distillery Mortlach, this whisky has been maturing in Virgin Oak, Tawny Port, and Red Muscat casks. This whisky has notes of sweet fruits, ginger and subtle spiciness, which leads into a long finish.

After 33 years of maturation in refill ex-bourbon hogshead cask, Adelphi have bottled this whisky at the peak of its maturation, with an expressive aroma and flavour of rich tropical fruit character, spices from the bazaar and exotic woods. Papaya, ripe mango and candied grapefruit notes give a feel...