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About this listing
Vendorama is an independent New Zealand shopping discovery platform. We do not sell products ourselves. Products on this page are sold by Dhi Ferrari Cakes on their own website. Clicking "Visit Store" takes you directly to the retailer.

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Chocolate cake and gateaux with a delectable array of treats to satisfy every sweet tooth. Whether you're seeking a classic coffee cake, a decadent chocolate cake, or an innovative flavor combination, you're sure to find something to tempt your taste buds
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  • $18 +
    Bolo Gelado Cake
    Brazilian iced coconut cake with 3 leches sauce, vanilla ice cream and roasted coconut crumble
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  • $25 +
    Signature Chocolate Fondue
    Indulge in the ultimate interactive dessert experience, crafted for sharing (or keeping all to yourself). Our signature warm Belgian chocolate dip is accompanied by a curated array of sweet and buttery accompaniments:- House-Made Toasted Marshmallow: Light, pillowy, and torched to golden perfection...
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  • $22 +
    Mulled Wine Poached Pear
    with mascarpone foam, hazelnut and roasted white chocolate crumble and vanilla ice cream
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  • $20 +
    Crepe Suzette
    French orange crape with orange sauce, roasted almond and coconut crumble and vanilla ice cream
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  • $180 +
    Cake Decorating Class - Level 3
    In this two-day hands-on workshop, you'll craft your own 15cm four-layer chocolate masterpiece, learning professional techniques for achieving perfect layers and working with luxurious dark chocolate ganache.What You'll Learn:- Making chocolate cake layers- Creating perfect chocolate ganache- Prepar...
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  • $130 +
    Choux Pastry Class
    Learn the art of choux pastry in this collaborative one-day workshop. Work alongside Dhi as he demonstrates professional techniques, with all attendees participating in creating a variety of choux pastries as a group.What You'll Learn:- Classic choux pastry techniques- Making perfect craquelin- Crea...
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  • $130 +
    Tarts Baking & Decorating Class
    Explore the art of refined tarts in this hands-on one-day masterclass. Work alongside Dhi as you learn the foundational techniques and principles behind crafting exceptional pastry bases and balanced fillings. From classic preparations to contemporary flavor combinations, you will learn to build tec...
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  • $180 +
    Chocolate Class
    Master the art of chocolate in this hands-on two-day workshop. Work alongside Dhi as you discover the essential techniques required to craft professional-quality chocolates. From mastering temperature control to crafting delicate fillings, you will build technical confidence and precision as you tem...
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  • $20 +
    Dulce Lava Cake
    Dulce de leche (Caramel) lava cake with candied peanut crumble.
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  • $15 +
    Curau Creme Brulee
    A beloved Brazilian sweet corn pudding made into Creme Brulee
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  • $8 +
    Hot Zealong Tea Latte
    100% Certified Organic tea powder. No sweeteners, no additives and no preservatives.- Jade – Green Tea. Aromatic with a smooth, sweet nuttiness and balanced bitter-sweet undertones.- Velvet – Roasted Tea. Lightly roasted, earthy and sweet with a clean, balanced mouthfeel.- Noir – Black Tea. Ri...
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  • $10 +
    Spiced Hot Chocolate
    Warm up your day with a sophisticated twist on a comforting classic: our artisan. Meticulously crafted by our barista team, this beverage transforms our highly sought-after signature chocolate blend into a complex, aromatic experience perfect for sipping in our central city studio.The journey begins...
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  • $15 +
    Festa Junina
    Embrace the warmth and nostalgia of South America’s most beloved winter celebration with our artisan dessert. Meticulously handcrafted by Dhi and our team in our central city studio, this mini-cake is a sophisticated tribute to the traditional flavors of Brazil’s June festivals, brought right he...
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  • $15 +
    Paçoca (Peanut) Cake
    Experience a true taste of South American heritage with our traditional. Inspired by Brazil's most beloved peanut confection, this artisan creation is meticulously handcrafted by Dhi and our team to deliver a sophisticated balance of sweet and salty flavors that is completely unique to the Christchu...
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  • $20 +
    Corn & Guava Cake
    Discover one of Brazil’s most beloved culinary traditions with our striking. Known natively as Bolo de Fubá Goiabada, this artisan creation is meticulously handcrafted by Dhi and our team to bring a vibrant, nostalgic South American flavor profile to the heart of Christchurch.To suit your occasio...
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  • $15 +
    Churros Cake
    Experience the nostalgic warmth of a beloved classic, elevated into a sophisticated patisserie masterpiece with our artisan. Meticulously handcrafted by Dhi and our team in our central city studio, this creation captures the authentic South American love for sweet, spiced comfort in a beautifully re...
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  • $22 +
    Tiramisu French Toast
    French Toast with Chocolate Crumble, Mascarpone Foam, Vanilla Ice Cream and Coffee Creme Anglaise.
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  • $17 +
    Cornflake Creme Brulee
    Creme Brulee with the flavour of cornflakes
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  • $22 +
    Roasted Plum Baked Alaska
    Almond crumble, Vanilla Ice Cream, Roasted Plum, Spiced Marsala Sauce, Marshmallow
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  • $12 +
    Autumn Choux
    The Pastry is a seasonal addition to our retail cabinet at The Welder. Meticulously handcrafted by Dhi and our team, this individual dessert highlights warm, spiced flavors and contrasting textures.The foundation is a freshly baked choux pastry shell. It is generously filled with a smooth Biscoff wh...
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  • $5 +
    Brownie Bites
    Experience the ultimate chocolate hit in a perfectly snackable format with our. These delicious, bite-sized pieces are crafted from our signature flourless brownie recipe, offering a remarkably dense and fudgy texture that melts in your mouth.By removing the flour, we allow the premium cocoa and ric...
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  • $12 +
    Quiche Lorraine
    Bring a taste of classic French culinary tradition to your midday meal with our authentic. This hearty and deeply satisfying bake is the ultimate choice for a delicious brunch or lunch at our central city patisserie.Dhi starts by handcrafting a perfectly buttery, flaky pastry crust that shatters bea...
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  • $12 +
    Caramelised Onion Quiche
    Elevate your lunch break with the rich, comforting flavors of our. As part of our growing savory menu, this beautiful bake offers a deeply satisfying option for visitors to our central city patisserie.Dhi carefully prepares this dish by slowly cooking fresh onions until they reach a deep, sweet cara...
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  • $12 +
    Mushroom & Blue Cheese Quiche
    Savour the refined elegance of a timeless French classic right here in central Christchurch. As our savory menu expands, this Mushroom and Blue Cheese Quiche offers a deeply comforting and sophisticated option for your next midday meal.Every quiche is crafted with meticulous attention to detail by D...
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