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Beautifully versatile, water kefir can be flavoured in endless ways to suit your taste, from fresh and fruity to bold and botanical. It’s a delicious, feel-good alternative to conventional soft drinks, without the high sugar content, artificial colours, flavours, or preservatives.You’ll learn st...

The Culture Cupboard Yoghurt Maker is a beautifully simple, electricity-free way to create consistent fermentation temperatures for kefir, yoghurt, cultured dairy, and other ferments throughout the year.Its double-walled vacuum-insulated stainless steel design helps maintain stable warmth, protectin...

The TeaLAB Extract Bag is a professional-grade tool designed for producing high-quality compost extract and vermicast extract at home or on-farm scale. Constructed from 400 micron nylon mesh with climbing-grade binding, this bag is engineered for strength, durability, and repeated heavy use.Each bag...

IMCU stands for International Milk Clotting Units. It measures how strong rennet is and gives you a guideline how much to use. The higher the number, the stronger the rennet and the less you need to use to clot the milk. Strong rennets are hard to measure for small batches of milk, therefore we offe...

Vinegar Mother for Homemade VinegarA vinegar mother is a living culture of acetic acid bacteria that helps transform alcohol into vinegar. It forms naturally during vinegar fermentation as the bacteria convert alcohol into acetic acid, creating the characteristic sharp, tangy flavour of vinegar.Our...

Organically grown at KoruKai Herb Farm, New Zealand, without the use of pesticides, herbicides, or other agrochemicals.Earth Chestnut is a unique perennial root vegetable from the carrot family, closely related to parsley, fennel, and carrot. Native to Europe and Western Asia, it naturally grows in...

After your first growing season, simply select the healthiest and best-performing tubers to replant the following spring. With a little care, you'll have your own ongoing supply of seed yams and won't need to buy planting stock again.We've found these yams to be exceptionally productive and excellen...

Grown organically at KoruKai Herb Farm, Banks Peninsula, New Zealand, without the use of synthetic fertilisers, pesticides, or herbicides.French tarragon is one of the world's finest culinary herbs, treasured for its delicate anise-like flavour and fragrant, narrow green leaves. A cornerstone of tra...

Organically grown at KoruKai Herb Farm, New Zealand, without the use of pesticides, herbicides, or other agrochemicals.Rosemary is one of the world's most treasured culinary and medicinal herbs. Native to the sunny hillsides of the Mediterranean, this evergreen shrub is prized for its intensely arom...

Organically grown at KoruKai Herb Farm, Banks Peninsula, New Zealand, without the use of synthetic fertilisers, pesticides, or herbicides.Goldenrod is a beautiful, long-lived perennial that deserves a place in every herb garden, cottage garden, wildflower meadow, or food forest. From mid to late sum...

Organically grown at KoruKai Herb Farm, New Zealand, without synthetic fertilisers, pesticides, or herbicides.Lovage is one of Europe's oldest culinary herbs and has been grown in monastery, cottage, and kitchen gardens for centuries. A member of the Apiaceae family alongside carrot, celery, parsley...

Organically grown at KoruKai Herb Farm, New Zealand, without the use of synthetic fertilisers, pesticides, or herbicides.Meadowsweet is one of our favourite medicinal herbs and a wonderful addition to any herb garden. Renowned for its delicate, honey-almond fragrance and graceful clouds of creamy-wh...

Organically grown at KoruKai Herb Farm, New Zealand, without the use of synthetic fertilisers, pesticides, or herbicides.Echinacea is one of the most widely used medicinal herbs in Western herbal medicine and a beautiful addition to any garden. Native to the prairies of North America, this hardy per...

Organically grown at KoruKai Herb Farm, New Zealand, without the use of synthetic fertilisers, pesticides, or herbicides.Skullcap is one of the finest herbs for nourishing and restoring the nervous system. Native to North America, this graceful perennial produces slender stems topped with delicate b...

Organically grown at KoruKai Herb Farm, Banks Peninsula, New Zealand, without the use of synthetic fertilisers, pesticides, or herbicides.Turmeric has been treasured for thousands of years as both a culinary spice and one of the world's most important medicinal plants. Its bright golden rhizomes con...

Organically grown at KoruKai Herb Farm, New Zealand, without the use of synthetic fertilisers, pesticides, or herbicides.Meadow Arnica is a beautiful, hardy perennial native to North America and one of the finest herbs for preparing traditional first-aid oils, salves, and liniments. Unlike the bette...

Organically grown at Rebecca's block (Herb Farm Assistant at KoruKai Herb Farm), Little River, Banks Peninsula, New Zealand, without the use of pesticides, herbicides, or other agrochemicals.a hardy, spreading perennial herb with soft green leaves and clusters of pendulous cream-yellow flowers in ea...

Scientists have found areas of the Amazon where soil up to 2 metres deep has high concentrations of charcoal and organic matter.These dark-coloured soils – known as ‘terra preta’ (dark earth) – are highly fertile and have supported agriculture for centuries.Biochar has a highly porous struct...

Organically grown at KoruKai Herb Farm, New Zealand, without the use of pesticides, herbicides, or other agrochemicals.Wormwood is a strongly aromatic perennial herb known for its beautiful silver-grey foliage and intensely bitter taste. A member of the daisy family, it has been valued for centuries...

Organically grown at KoruKai Herb Farm, New Zealand, without the use of pesticides, herbicides, or other agrochemicals.Motherwort is a robust perennial herb of the mint family, traditionally treasured for its calming, strengthening, and protective qualities. Its botanical name, cardiaca, reflects it...

Organically grown at KoruKai Herb Farm, New Zealand, without the use of pesticides, herbicides, or other agrochemicals.Lady’s Mantle is a graceful perennial herb from the rose family, recognised by its velvety fan-shaped leaves that collect sparkling drops of dew like tiny jewels. For centuries, t...

Organically grown at KoruKai Herb Farm, New Zealand, without the use of pesticides, herbicides, or other agrochemicals.This type of comfrey is the true, wild comfrey, best suited for medicinal purposes. It can spread by seeds, so removing the flower stalk on a regular basis is advised. We have grown...

Organically grown at KoruKai Herb Farm, New Zealand, without the use of synthetic fertilisers, pesticides, or herbicides.Yomogi, also known as Japanese Mugwort, is one of Japan's most beloved perennial herbs. For centuries it has been cultivated as both a nourishing food and an important medicinal p...

100% organically grown at KoruKai Herb Farm, Banks Peninsula, New Zealand.Rosemary (Rosmarinus officinalis) is a wonderfully versatile herb with a long history of traditional use. Traditionally valued as a tonic and stimulating herb, rosemary is particularly associated with memory, concentration and...