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Obsidian-black with a velvety, tan head, our Milk Stout is traditionally brewed with non-fermentable lactose sugar for a luscious, full-bodied mouthfeel. Aromas of bittersweet chocolate, dried fruits, and bold coffee-and-cream flavours all descend on the senses, while soft roasted-malt bitterness ke...

Kerry Gray from Choice Bros. suggested a connection beer and handed us a vial of The Dirty Dozen from East Coast Yeast. We made a strong version of our raw wheat and oat Grisette, then poured it into a freshly emptied Gewrztraminer barrique. Subsequently, pinot gris barrels, then threw in the brett...

1680 bottles produced Named after one of our favourite songs by Adelaide 90s punk band the exploding white mice this glorious grenache vineyard was planted in the mid 70s by the wait family, just a few hundred metres up the hill from the fugazi block in Blewitt Springs. The label is a picture of our...

impeccable disorder 2022 adelaide hills pinot noir the flip side of the coin from Home. a selected parcel of the most ethereally powerful pinot noir for the vintage 845 bottles produced in 2022 impeccable disorder is darker, broodier and has unusual intense rustic pinosity. gun powder and texture li...

Its Amalfi hot. Youve swum. Your camicia fantasia is open. Gold chain working overtime. Citrus trees hum with bees. Somewhere, the putti are smirking. Your pilsner arrives ice-cold with a reckless, wet foam - hay, honeysuckle, lemon verbena, a touch of honey. First sip vanishes. Clean. Dry. Dangerou...

Expeditious delicious. Its the Pitter Patter Way. A frothy, unfiltered supernova with massive drops of US Citra, Simcoe Mosaic Pacific Jade for good measure. Tropical, pine-laden fruit layered with bright citrus grabs you from the start to proper bitterness a sticky, hoppy finish. Get at it 7.5% ABV...

Our Full Stop Single Hop series rolls on with a juicy monster from New Zealand Hops. Part of the Bract Brewing Programme, NZH112 brings so much sticky stonefruit, sunny citrus mouthwatering passionfruit its sure to stake its place in hopdom Medium-bodied with masterfully balanced bitterness, theres...

Nicknames stick. And BEEF stuck to Jason. A goalie on the school ice hockey team, someone threw the nickname his way, the rest is history. Or in this case, its beer Bready with a moreish roasty aroma over silky-smooth mouth feel a thread of enticing smokiness. Easy drinking. Not too complicated. Lik...

"We love food-friendly, trad styles here at Aliment, this Munich Helles melds only German malt, yeast hops for a bona fide pedigree. With clean fermentation, a hint of herbal Hallertau hops over smooth malt body, it has just enough bitterness to keep it refreshing. Named after our German-Kiwi friend...

Nelson Sauvin, Nectaron and Mosaic Hops 6.6% ABV

A silky, spicy, complex Matakana Oyster Trail Raiser Stout. Batch 1 of 4 limited edition beers designed to raise dollars for The Coastal Trail. 7.5% ABV

Grisette is a blond ale, related to the farmhouse ales of Hainaut in Francophone Wallonia. This beer style was cherished by thirsty Belgian miners, after a hard days work below ground. The grain bill comprises barley malt, raw wheat and oats with moderate hopping from New Zealand grown noble hops. T...

Terroir Blend is based on the Megablend from Belgium. It is the expression of one year old spontaneously fermented Lambic style beer from multiple breweries. We are excited that there are quite a few other brewers in now, brewing spontaneously fermented beers. For 2019, Dave Bell offered us some 2 y...

The Mischievous Kea is a flagship brew and one of our most successful beers ever The Kea is where it all started for Altitude, being the first beer we ever made back in 2013. This is an all hopped english style IPA where the abv is lower and the malt presence is higher than other more modern counter...

Don't judge a book by its cover, and don't judge a wine by its colour. While this northern Italian red, made from the obscure variety Pelaverga, has very light colour and pretty, red fruited fragrance, it also has smokey mezcal-like undertones, and the most amazing sinewy, tense structure. It's sati...

What we'd call a classic example of Etna Bianco, and an excellent one at that. Racy, lean, mineral with green apple, almond and sea spray aromatics, this is well composed and compelling. It's produced from Carricante grown on the south eastern side of Mount Etna. I Vigneri is the soulful, considered...

This is exactly why the wine world is enamoured with the wines of Mount Etna. Fragrance, red berried fruits, red liquorice and florals served up with tobacco and spice. The palate has incredible tension, softened by juicy extract. Its predominately Nerello Mascalese with a pinch of Nerello Cappuccio...

Its certainly been a crowd fav here at BTB, this small batch amaro spritz is a collaboration between Saison Aperitifs Mischief Brew. It captures the colour and flavour of organically grown blood oranges, with infusions of marigold, cumquat and oregano. With Victorian moscato as its base it is bitter...

Information Crafted in New Zealands premier wine region, Karaka Estate Marlborough Sauvignon Blanc showcases the vibrant intensity of Marlboroughs sunshine and terroir. Aromatic and expressive, it delivers layers of citrus zest, lime, and passionfruit, supported by bright acidity, subtle minerality...

Information 2023 Karaka Estate Pinot Noir. Grown in Central Otago for Karaka Estate, this single-vineyard wine showcases dark cherry and wild blackberry aromas layered with violet and subtle oak spice. The palate is refined yet structured, with red and black fruit framed by chalky, savoury tannins...

Information Sourced from the north-facing slopes of the Waihopai Valley, Karaka Estate Ros is made from early-harvested Marlborough fruit to preserve freshness and acidity. Gentle skin contact, slow fermentation, and time on lees create a balanced ros with crushed strawberry and pomegranate, a hint...

Information From a single vineyard in Marlboroughs Southern Valleys, Karaka Estate Chardonnay is expressive and complex, with aromas of lemon crme, stone fruit, and subtle smoky oak. Bright acidity flows into a rich, balanced mid-palate, with integrated oak adding texture and length. The finish is l...

Elevating the hazy IPA is this mighty Tractor Beam. Out-of-this-world hops do some heavy lifting, bringing fresh and juicy fruit flavours to an attractively cloudy beer. Raise a glass, and enjoy a close encounter of the brewed kind. 6.2% ABV

Inspired by sunny Kiwi summer days and named after the beautiful area surrounding 8 Wired, it's a German style lager that's going to get you dreaming of the beach, the bach and sailing around bays in the old Optimist. 4.5% ABV